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Melissa Limoncello Seed

R 52.00 ZAR
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Grow Melissa Limoncello for a compact, well-branched mound of strongly lemon-aromatic foliage in a patio pot or herb bed. This named Melissa officinalis cultivar is sold here as raw seed.

Want a healthy, manageable Limoncello plant from seed? Follow our step-by-step Melissa Limoncello Grow Guide for surface sowing, germination temperature, transplanting, spacing and leaf-harvest advice.

Quick Grow Facts

  • Plant Type: Compact, well-branched, mounding herbaceous perennial
  • Scientific Name: Melissa officinalis ‘Limoncello’
  • Seed Form: Raw seed; treatment status is not declared
  • General Sowing Time: Spring or early autumn where conditions are mild; use the regional guide
  • Position: Sun to partial shade; afternoon shade helps in very hot, dry gardens
  • Sow Depth: Surface sow and press in; no cover or a translucent vermiculite dusting, no deeper than 1 mm
  • Germination Light: Light is needed; do not bury the fine seed
  • Germination: Allow 14–21 days at 18–20°C; keep a sound tray for up to 28 days
  • Pretreatment: No routine soaking, scarification or stratification for fresh purchased seed
  • Transplanting: Pot on at two to three true-leaf pairs; a rooted plug commonly takes about 6–7 weeks; harden for seven days
  • Spacing: 40 cm normally or 50 cm in humid gardens
  • Growth Size: About 30–40 cm high and wide
  • Leaf Harvest: Pick lightly once rooted and well branched; breeder finish guidance is about 18–22 weeks from sowing

Why Grow Limoncello

  • The breeder-selected growth form is compact, mounding and well branched.
  • Strongly lemon-aromatic foliage distinguishes Limoncello from standard lemon balm.
  • The 30–40 cm growth size suits pots, mixed herb containers and contained beds.
  • Frequent light cutting encourages fresh regrowth without routine pinching.

Garden Uses

Use Limoncello in a patio pot, mixed herb container or well-drained bed where its mature spread and regular harvest can be managed.

Growing Notes

  • Pre-moisten a fine, clean, free-draining seed mix before surface sowing.
  • Use only a translucent vermiculite dusting and hold the medium at 18–20°C.
  • Reduce moisture after emergence, allow slight surface drying and provide strong airflow.
  • Water the soil early in the day and avoid wet foliage overnight.
  • Never eat sowing seed, and follow the current packet or lot warning.

Brought to you by Ubuntuberg Seeds, where our mission is to cultivate humanity & harvest unity. Ubuntuberg Seeds: the highest quality seed stock in all of Southern Africa, sourced from sustainable farms, guaranteeing you the best quality seed stock.