This handy kit will first teach you how to make Almond Nut Milk, and then, using the pulp, make an amazing vegan nut cheese.
The Straining Bag can be used to make nut and seed milk, tofu, and nut cheese.
Nut or Seed Milk can be used as a non-dairy replacement in hot drinks, with your favourite cereal, to make ice cream, yogurt, and much more!
They are ideal for individuals who are lactose intolerant. You get the same comforting taste with a whole lot more nutrients found in the nut. Nut milks are easy to make and a great option for your whole family.
The Kit includes:
* 100g Almonds
* 1 x Re-usable Straining Bag
* Almond Milk and Cheese Recipe
Yields approx ±700ml of Almond Milk and ± ¾ cup of Nut Cheese
Other Uses
* Blended Juice – Just blend fruit or vegetables of your choice with a little water. After that, strain through the straining bag and enjoy nutritious freshly squeezed juice. The straining bag can be used to collect the curds when making tofu.
* Cold-brew Teas and Coffee Concentrates: Do you enjoy exotic teas? Get the best flavor and richest taste using your straining bag.
* Sprouts: Nut Milk and Cheeze Making Kit can sprout nuts, grains, and seeds like sunflower, chickpeas, peas, mung beans and lentils using a nut milk bag. How to: Firstly, soak seeds overnight in the bag. Secondly, drain and hang the bag with the drawstring. Thirdly, rinse daily, and watch the sprouts emerge.
* Nut Flour:Â place the remaining pulp on a solid dehydrator sheet and dehydrate until dry. Then blend into a fine flour. Store in an airtight glass jar for future use.
Specs
* Manufactured from high-quality material ideal for straining purposes.
* Easy to clean – Turn the bag inside out and rinse under hot water then hang out to dry.
* Quick to dry – The oval shape is nice because there are no corners for the mash to get stuck in.
* Made in RSA.
* Re-usable
