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Radicchio Rossa Treviso Red offers crisp red leaves with white stems and a peppery flavour for colourful salads and cooked dishes.
Quick Grow Facts
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Plant Type: Vegetable
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Scientific Name: Cichorium intybus
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General Sowing Time: Late Summer to Autumn
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Position: Full Sun
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Sow Depth: 0.5cm
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Spacing: 30cm
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Germination: 7-14 days
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Days to Harvest: 60 to 80
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Seed Quantity - 2g raw seed: Approx 1 300 seeds
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Seed Quantity - 50g raw seed: Approx 32 500 seeds
Why Grow This Variety
- Bold red leaves and white stems make each harvest visually striking.
- Its crisp texture and robust, peppery taste add character to meals.
- Straightforward sowing and care make the variety accessible to different experience levels.
- Late-summer-to-autumn sowing supports a continuing supply as the seasons change.
Garden Uses
Serve the leaves fresh in salads, grill them, or add their colour and flavour to risottos and pasta dishes.
Growing Notes
- Sow during late summer to autumn.
- Position plants in full sun.
- Follow the listed 0.5cm sowing depth and 30cm spacing.
- Allow 7-14 days for germination.
Brought to you by Ubuntuberg Seeds, where our mission is to cultivate humanity & harvest unity. Ubuntuberg Seeds: the highest quality seed stock in all of Southern Africa, sourced from sustainable farms, guaranteeing you the best quality seed stock.
