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Lettuce Oakleaf Large Red brings rich red colour and productive loose leaves to edible gardens, salad bowls and containers.
Quick Grow Facts
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Plant Type: Cool-season leafy vegetable annual.
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Scientific Name: Lactuca sativa
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General Sowing Time: Autumn to spring in most South African gardens; sow in small batches for continuous harvests and avoid peak summer heat where possible.
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Position: Full sun in cool weather; light shade during hot spells.
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Sow Depth: About 1 cm deep.
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Spacing: 15-30 cm apart, depending on whether harvesting baby leaves or larger heads.
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Germination: Keep evenly moist; high temperatures can reduce or delay germination.
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Height: Around 20-30 cm.
Why Grow This Variety
- Red oakleaf leaves bring colour and texture to salads.
- The loose-leaf habit suits cut-and-come-again harvesting.
- Containers, raised beds, kitchen gardens and edible borders all suit the variety.
- Pelleted seed is easier to sow accurately than very fine raw seed.
Garden Uses
Plant Oakleaf Large Red with green lettuce, herbs or other cool-season vegetables, then harvest outer leaves regularly or cut larger plants for fresh salads.
Growing Notes
- Sow little and often rather than all at once for steadier harvests.
- Keep soil consistently moist, especially during warm, dry weather.
- Use fertile, moisture-retentive soil with good drainage.
- Provide light shade in hot conditions to reduce stress and bitterness.
Brought to you by Ubuntuberg Seeds, where our mission is to cultivate humanity & harvest unity. Ubuntuberg Seeds: the highest quality seed stock in all of Southern Africa, sourced from sustainable farms, guaranteeing you the best quality seed stock.