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Kale Chou Moullier Seeds grow fairly flat, medium-green leaves with a tender texture and sweet, juicy stems. Pick the lower leaves progressively for a continuing kitchen harvest.
Quick Grow Facts
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Plant Type: Vegetable
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Scientific Name: Brassica oleracea var.acephala
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General Sowing Time: Year Round
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Position: Sun
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Sow Depth: 2 mm
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Spacing: 40 x 40 cm
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Germination: 7-14 days
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Temperature: 20 - 25° C
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Days to Harvest: 100 - 120 days
Why Grow This Variety
- Tender leaves have a slight curl at the edges.
- Thick stems add a sweet, succulent element to dishes.
- Picking leaves from the bottom supports a continuing harvest.
- The leaves and stems can be used raw or cooked.
Garden Uses
Use Chou Moullier fresh in salads or cook it in stir-fries, soups and sautés for a versatile home-grown leafy green.
Growing Notes
- Sow year-round.
- Grow in sun.
- Follow the listed 2 mm sowing depth and 40 x 40 cm spacing.
- Allow 7-14 days for germination.
Brought to you by Ubuntuberg Seeds, where our mission is to cultivate humanity & harvest unity. Ubuntuberg Seeds: the highest quality seed stock in all of Southern Africa, sourced from sustainable farms, guaranteeing you the best quality seed stock.
