Alyssum is one of the easiest and most rewarding annuals to grow. With its masses of dainty flowers and honey-like fragrance, it’s perfect for borders, pots, rockeries, hanging baskets, and even as a living mulch between veggies. This guide will help you sow and grow Alyssum successfully across South Africa.
Western Cape (Mediterranean)
Best grown in autumn to spring.
Mild, wet winters suit germination, but protect from heavy rain.
Summer can be too hot/dry – grow in semi-shade if sowing then.
Eastern Cape (coastal vs inland)
Coastal: Sow almost year-round, but avoid peak summer heat.
Inland: Frost-prone, so best in spring and autumn.
Highveld – Gauteng, Free State
Sow in spring and early autumn.
Protect seedlings from late frost.
Summer heat is fine if given regular water and some afternoon shade.
KwaZulu-Natal Coast (subtropical)
Can be sown almost all year round, except peak midsummer heat/humidity.
Prefers morning sun, afternoon shade in very hot spots.
KwaZulu-Natal Midlands
Cooler, misty climate – sow in spring and summer.
Protect from frost in winter.
Mpumalanga / Lowveld (semi-tropical)
Sow in autumn, winter, and spring.
Use shade netting to protect from scorching summer heat.
Western Cape: Feb–May, Aug–Oct
Eastern Cape: Feb–Jun, Aug–Oct
Highveld: Aug–Oct, Feb–Apr
KZN Coast: Feb–Jun, Aug–Oct (avoid Jan humidity)
KZN Midlands: Sep–Jan
Lowveld: Mar–May, Jul–Sep
👉 Direct sow in the garden for quick cover or start in trays for more control.
Direct Sowing: Sprinkle thinly on prepared, moist soil. Lightly cover.
Seed Trays / Jiffy Plugs: Recommended for better control. Sow 3–4 seeds per cell. Transplant as small clumps.
Pots & Hanging Baskets: Alyssum thrives in containers – perfect for patios.
💡 Tip: Alyssum seeds are tiny – mix with dry sand for even sowing.
Depth: 0.1 cm / 1mm (just lightly covered).
Media options:
Fine seedling mix.
Compost + river sand or perlite (50:50).
Jiffy plugs for neat clumps.
Soil: Well-drained, light soil enriched with compost.
Light: Full sun to semi-shade. Afternoon shade helps in very hot regions.
Temperature: Germinates best at 10–20°C.
Watering: Keep moist but never waterlogged. Allow surface to dry slightly before watering again.
Germination: 14–28 days.
Transplanting: At 5–7 cm tall, plant in clumps, spacing 10–15 cm apart.
Seed Stage: No fertiliser needed in sterile mix.
Seedling Stage: Once 2–3 true leaves show, feed weekly with diluted seaweed extract or compost tea.
Mature Plants: Use a slow-release fertiliser or liquid feed every 2–3 weeks to keep blooms going.
Good choices: bone meal in soil, compost mulch, or an organic flower booster.
Do:
Sow shallow – just cover seeds.
Thin seedlings or transplant clumps to prevent overcrowding.
Trim back faded flowers for more blooms.
Mulch around plants to retain moisture and suppress weeds.
Don’t:
Overwater – roots rot easily in soggy soil.
Sow in peak heat (unless shaded).
Separate seedlings too roughly – plant clumps instead.
Companion Planting: Great with roses, pansies, violas, and edging veggie beds (attracts pollinators).
Frost Protection: On the Highveld and Midlands, cover with frost cloth in early spring.
Summer Shade: In the Lowveld, use 30% shade netting to reduce stress.
Continuous Colour: Trim after first flush of flowers – new shoots bring fresh blooms.
Alyssum is proof that big joy can come in small packages. With little effort, you’ll enjoy carpets of colour, sweet fragrance, and a garden buzzing with bees and butterflies. Perfect for beginners and a delight for seasoned gardeners – Alyssum is a must-have in every South African garden.