Flat-leaf (Plain) Parsley is a versatile herb for garnishing as well as cooking. It has a bold and aromatic flavour. Use in herby pestos and sauces like chimichurri or mix with garlic and butter to make perfect garlic rolls.
Easy to grow and makes a lovely additional to a windowsill box in your kitchen
A large-leaved strain of parsley with flat, dark green serrated leaves. Biennial.
* Germination: 14-28 days
* Maturity: 70-80 days
* Sowing Depth: 5mm
* Ideal conditions: Full sun, all year round
Starke Ayres GMO Declaration
* Starke Ayres does not research, produce or procure any form of Genetically Modified Organism (GMO) products.
* In South Africa, all our seed is regulated by the Genetically Modified Organisms Act of 1997 (GMO Act) and its subsidiary legislation. The GMO Act places extensive restrictions on the research, production, and marketing of GMOs.
* Maize, soybean, and cotton represent the only crops where genetically modified (GM) forms have been approved for commercial production in South Africa. Where there is potential for cross-contamination, for example with our sweetcorn seed (which could be impacted by nearby GM maize), we do certify our seed as non-GMO in both our internal and external accredited laboratories.